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Vegetables
The Healthy Spiralizer Cookbook by Rockridge Press
epub, azw3 |eng | 2015-05-13 | Author:Rockridge Press

ZUCCHINI NOODLES WITH CREAMY MUSHROOM SAUCE PREP TIME: 15 MINUTES / COOK TIME: 15 MINUTES This simple mushroom cream sauce works with zucchini fettuccine perfectly. The wider noodles hold up ...
( Category: Vegetables May 28,2015 )
Mastering the Art of Southern Vegetables by Nathalie Dupree & Cynthia Graubart
epub, azw3, mobi |eng | 2015-01-24 | Author:Nathalie Dupree & Cynthia Graubart [Dupree, Nathalie]

Mushrooms Whether eaten by themselves, on top of a steak or fish, or tossed over pasta, rice, or vegetables, mushrooms are a handy part of our cuisine. Many kinds of ...
( Category: Southern March 3,2015 )
Straight from the Earth by Myra Goodman
epub |eng | 2014-02-12 | Author:Myra Goodman

PASTA PUTTANESCA with GREEN and BLACK OLIVES I love olives in my pasta sauce, so I’ve added two kinds to this puttanesca sauce, making it more original and flavorful. I’ve ...
( Category: Vegetables February 13,2015 )
The Vegiterranean Diet: The New and Improved Mediterranean Eating Plan--with Deliciously Satisfying Vegan Recipes for Optimal Health by Hever Julieanna
azw3 |eng | 2014-12-22 | Author:Hever, Julieanna [Hever, Julieanna]

Zinc Zinc is an essential trace mineral, supporting immune function and wound healing, synthesizing protein and DNA, and assisting growth and development throughout pregnancy, childhood, and adolescence.15 Although zinc status ...
( Category: Vegetarian January 13,2015 )
Cooking with Microgreens: The Grow-Your-Own Superfood by Sal Gilbertie & Larry Sheehan
epub, azw3, mobi, pdf |eng | 2015-01-05 | Author:Sal Gilbertie & Larry Sheehan [Gilbertie, Sal]

Peter Novajosky Historically, chard was cultivated by ancient peoples throughout the Mediterranean region, so I’ve never been able to figure out how little, landlocked Switzerland gets all the credit for ...
( Category: Vegetables January 11,2015 )
The Beekman 1802 Heirloom Vegetable Cookbook by Josh Kilmer-Purcell
mobi |eng | 0101-01-01 | Author:Josh Kilmer-Purcell

SWISS CHARD PIE WITH PINE NUTS AND RAISINS SERVES 8 TO 10 Josh learned a lot of his cooking skills and love for food from his uncle who lived in ...
( Category: Mid-Atlantic January 6,2015 )
The Roasted Vegetable by Andrea Chesman
epub |eng | | Author:Andrea Chesman [Chesman, Andrea]

Spring Casserole of Roasted Asparagus and Artichokes SERVES 6 THE BRIGHT SPRING FLAVORS of lemon-roasted asparagus and artichokes are grounded by the tangy, salty feta cheese. The vegetables would be ...
( Category: Vegetables December 29,2014 )
Simple Vegetarian Recipes: Delicious and Healthy Vegetarian Diet by Martha Stone
mobi |eng | 2014-12-18 | Author:Martha Stone

Procedure: Scatter flour, baking powder salt and sugar in a big bowl. In a smaller bowl, whisk oil and water. Drill a hole in the middle of the mixture in ...
( Category: Vegan December 29,2014 )
Everything Tastes Better with Garlic by Sara Perry
mobi, epub |eng | 0101-01-01 | Author:Sara Perry

AÏOLI TUNA MELT Serves 2 Remember the tuna sandwich your mom used to make for your lunchbox? Forgettaboutit. Miracle Whip? Out the door. Sliced yellow cheese? For the kids. Here’s ...
( Category: Herbs, Spices & Condiments December 29,2014 )
College Vegetarian Cooking by Megan Carle & Jill Carle
mobi, epub |eng | 2011-01-12 | Author:Megan Carle & Jill Carle

Beat the eggs well and pour over the potatoes and onions. Cover the pan and cook for 5 minutes, or until a knife inserted into the center of the pan ...
( Category: Non-Vegan Vegetarian December 18,2014 )
Power Foods: 150 Delicious Recipes With the 38 Healthiest Ingredients by The Editors of Whole Living Magazine
mobi |eng | 2011-05-03 | Author:The Editors of Whole Living Magazine

Asian Chicken Salad with Bok Choy SERVES 4 Cooking the chicken with the skin and bones intact ultimately makes the dish more flavorful (and economical), but feel free to substitute ...
( Category: Vegetables December 15,2014 )
American Heart Association Go Fresh by American Heart Association
epub, mobi |eng | 2014-06-30 | Author:American Heart Association [Association, American Heart]

COOK’S TIP: If you prefer not to use skewers, you can shape the turkey mixture into 8 patties about ¾ inch thick. Follow the cooking instructions as directed above. PER ...
( Category: Heart Healthy December 15,2014 )
But I Could Never Go Vegan!: 125 Recipes That Prove You Can Live Without Cheese, It's Not All Rabbit Food, and Your Friends Will Still Come Over for Dinner by Kristy Turner
epub |eng | 2014-12-02 | Author:Kristy Turner [Turner, Kristy]

VARIATION If you’re feeling lazy, ditch the rice paper and don’t trim the collard leaves into squares (but do still remove the center stems). Lay out a strip of the ...
( Category: Soul Food December 15,2014 )
Root-to-Stalk Cooking by Tara Duggan
epub, pdf |eng | 2013-08-12 | Author:Tara Duggan [Duggan, Tara]

½ cup extra-virgin olive oil ¼ cup red wine vinegar ½ cup finely chopped Italian parsley leaves and tender stems 2 tablespoons finely chopped fresh oregano ¼ cup finely diced ...
( Category: Seasonal December 3,2014 )
The Spicy Vegan Cookbook by Adams Media
epub, pdf |eng | 2014-12-01 | Author:Adams Media

Maple-Glazed Roast Veggies These easy roast veggies make an excellent spicy side dish. The vegetables can be roasted in advance and reheated with the glaze to save on time if ...
( Category: Herbs, Spices & Condiments December 2,2014 )

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